THE CANTINA RESTAURANT OPENS ITS DOORS AT 7.30 PM AND WILL SERVE YOU FROM TUESDAY TO SATURDAY UNTIL 11.30 PM.

THE RESERVATION DESK IS OPEN EVERY DAY EXCEPT SUNDAYS FROM 10.30 AM**.

TEL +33 (0)1 55 78 84 75 OR ONLINE 24/7 **

WE BOOK GROUPS FROM 10 PEOPLE ON : RESERVATIONS@PACHAMAMA-PARIS.COM
GROUPS OF 10 PEOPLE OR MORE ON FRIDAYS AND SATURDAYS (PLEASE CALL)

**NO RESERVATIONS FOR THE BAR AND THE BALLROOM, COME TO SEE US AND WE WILL ACCOMODATE YOU !

THE MANAGEMENT RESERVES THE RIGHT TO REFUSE ADMISSION – DRESS CODE ENFORCED.

APPETIZER

APPETIZER

PIMENTOS PADRON
14 €

GRILLED SOFT PEPPERS WITH OLIVE OIL & SALT FLOWER

TUNA TARTAR, AVOCADO & MANGO
16 €

LIGHTLY SPICED SESAME DRESSING

FRIED CALAMARI RINGS AÏOLI
15 €
JALAPENOS POPPERS SALSA ROJA
14 €

FRIED MEXICAN PEPPERS STUFFED WITH CHEEDDAR CHEESE

BURRATINA CHEESE & FRIED VEGETABLES
16 €

OLIVE OIL & LEMON

GUACAMOLE
13 €

CORN NACHOS

QUESADILLA
12 €

PASTRAMI & GOAT CHEESE

PANKO KING PRAWNS (5 PIECES)
15 €

SPICY SAUCE

ROASTED CHICKEN PACHAMAMA SALAD
16 €

ICEBERG, MIXED CHERRIES TOMATOES, RED PEPPERS, GRENADA, RED ONION, QUINOA, SUNFLOWER SEEDS

VEGAN PACHAMAMA SALAD, OLIVE OIL & LEMON DRESSING
14 €

ICEBERG, MIXED CHERRIES TOMATOES, RED PEPPERS, GRENADA, RED ONIONS, QUINOA, SUNFLOWER SEEDS

SEABASS CEVICHE KALAMATA
17 €

TIGER’S LECHE, FRIED SHALLOTS, RED ONIONS, MANGO

NIKKEI TUNA TATAKI
19 €

TAMARIN DRESSING

DUCK'S FOIE GRAS
21 €

SPICY MANGO CHUTNEY & TOASTS